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Nothing simpler:
Acai is a Brazilian berry sourced directly from the Amazon basin. It is considered one of the healthiest foods. Acai is considered "nature's perfect fruit." It has been used by Brazilians for thousands of years for its nutritional and health properties.
Acai fruit contains essential vitamins and minerals - The plant contains 18 amino acids, 29 fatty acids, 21 trace minerals, vitamins B1, B2, and B3, vitamins C and E, niacin, beta-carotene, phosphorus, nicotinic acid, calcium, potassium, copper, zinc, and phosphorus. All of these elements contribute to the proper functioning of the body.
Years of research show that it contains 33 times more antioxidants than red wine grapes and more than 20 times more than wild blueberries. Plus, it's also a rich source of phytonutrients.
Phytonutrients are biologically active plant substances, mainly found in the subcutaneous layer of vegetables and fruits. They have an antioxidant effect and have a positive effect on the body's functioning.
Anthocyanins , like other phytonutrients, cannot be accumulated in the human body, so they must be systematically delivered with food. Acai is a treasure trove of anthocyanins, so it is worth looking for products based on this fruit throughout the year.
Properties :
rich in antioxidants;
source of anthocyanins;
vegetarian product;
cleanses the body;
gives energy;
strengthens the immune system;
improves intellectual condition
Use: 2 capsules 1 to 2 times a day.
Contents: 100 capsules
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