Fresh organic oblong beetroot (Polish) (approx. 1 kg)

FRESH ORGANIC BEETS (POLAND) (approx. 1.00 kg)

- a source of iron
- a source of vitamins and minerals
- recommended for salads and soups

Beetroot (Beta L.) is a perennial, annual, or biennial plant of the Amaranth family. All known varieties are derived from wild beetroot, which originated in the Middle East.
Beetroot, already known in ancient Babylon, is a rich source of iron, a recognized hematopoietic agent. In addition, these dark red vegetables are characterized by a high content of magnesium, potassium, zinc, phosphorus, vitamins A, B, C, E, K, antioxidants, and dietary fiber.
Beetroot is healthiest eaten raw, it is a great addition to salad, but it will also go well in soups or as a duo with meat.

RECOMMENDED STORAGE CONDITIONS
Store in a dry and cool place