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Nothing simpler:
ORGANIC TOFU BURGERS 180 g - MEDITERRANEA
Vegan burgers are a healthier, meat-free version of their traditional counterparts. Perfect as a main course, they're made with tofu, tomato puree, and oregano.
Tofu, or curd made from soy milk, is an extremely healthy and exceptionally versatile food product. Due to its adaptability to various flavors, it can easily be given the desired character using carefully selected spices. It pairs well with almost anything, and pairs very well with oriental dishes, vegetable soups, scrambled eggs, salads, and raw vegetables. Due to its high content of healthy proteins, tofu is an excellent meat substitute in vegetarian and vegan diets. Tofu is also a rich source of minerals essential for the proper functioning of the body—manganese, calcium, selenium, phosphorus, magnesium, copper, zinc, iron—and vitamins—groups E and B.
Vacuum-packed. High in protein. Pack contains 2 burgers.
INGREDIENTS
tofu * 73% ( soybeans * 50%, water), tomato puree * 20%, sunflower oil*, vegetable stock powder* [salt, rice flour*, dried vegetables in varying proportions* (onion*, celery *, carrot*, leek*, parsley*), miso paste * ( soybeans *, rice*, water, salt), yeast extract*, extra virgin olive oil*, spices*], extra virgin olive oil*, oregano* 0.2% (*certified organic ingredient).
ALLERGY INFORMATION
May contain cereals containing gluten and mustard.
PRODUCT NUTRITION PER 100 g strong>
Energy value - 725 kJ / 174 kcal
Lipids - 11 g
- of which saturated fatty acids - 1.7 g
Carbohydrates - 4.6 g
- of which sugars - 1.4 g
/> Fiber - 2.4 g
Protein - 13 g
Salt - 1.3 g
NET WEIGHT: 180 g
HOW TO USE
Peel off the protective foil and fry in a pan with a little oil for 6 minutes over medium heat, turning occasionally, or bake in a preheated oven at 200 degrees Celsius for 10 minutes.
RECOMMENDED STORAGE strong>
Store between 2 and 7 degrees Celsius. Once opened, keep refrigerated and consume within 2 days.
Manufacturer - name and address: MEDITERRANEA SRL - VIA LEONARDO DA VINCI 23, 36063 MAROSTICA (VI)
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