Raw cocoa powder, defatted, Yanachaga, Fairtrade, Organic, 125 g - PIZCA DEL MUNDO

YANACHAGA FAIR TRADE ORGANIC RAW DEGREASED COCOA POWDER 125 g - PIZCA DEL MUNDO

DESCRIPTION
Yanachaga is a natural ground cocoa bean, an excellent addition to cocktails or as an ingredient in drinks. After being removed from the cocoa beans, the beans are fermented and dried, then frozen at minus 60 degrees Celsius and ground. They are neither roasted nor alkalized, thanks to which they retain their properties as well as the characteristic taste and vibrant color of raw cocoa beans. They are also not defatted, retaining the fat, which gives the drinks a velvety texture. This is not the traditional cocoa we use for baking; after brewing, it will have a noticeable hint of fermentation.

INGREDIENTS
Organic raw and ground cocoa beans. Cocoa butter content: min 50%.

NUTRITIONAL VALUE per 100 g
Energy value: 2795 kJ / 676 kcal < br /> Fat: 52 g
of which saturated fatty acids: 33 g
Carbohydrates: 26 g
of which sugars: 0.2 g
Protein: 13 g
Salt: 0.2 g

ALLERGEN INFORMATION
May contain soy, nuts and milk (including lactose).
< br /> PREPARATION METHOD
Mix two teaspoons of cocoa with hot milk or a plant-based drink, sweetening to taste if desired. Mixing by hand may not be sufficient due to the high fat content.

RECOMMENDED STORAGE CONDITIONS
Store in a dry place at room temperature.

/ > Manufacturer - name and address: SZCZYPTA ŚWIATA AGNIESZKA BIŃKOWSKA, MARII SKŁODOWSKA-CURIE 31 / III, 55-120 OBORNIKI ŚLĄSKIE