Decaffeinated Arabica Ground Coffee Ethiopia Fairtrade Organic 250g - CAFE MICHEL

INGREDIENTS
ground arabica coffee * - country of origin Ethiopia (*certified organic ingredient)

DESCRIPTION
Unique and aromatic decaffeinated Arabica coffee - country of origin Ethiopia. The coffee was decaffeinated using natural methods (water and CO2), without the use of chemical solvents. It is characterized by a mild taste and aroma. Recommended for all coffee lovers who cannot consume products with high caffeine content. It may contain a maximum of 0.01% caffeine. Decaffeinated coffee is available as a choice for consumers who wish to enjoy the aroma and taste of coffee without experiencing its stimulating properties. The quality of decaffeinated coffee is as good as that of traditional coffee.

DO
Café Michel decaffeinated coffee is made using water. This is the only environmentally friendly method. The decaffeination process begins with the green coffee beans before roasting. Essentially, the green coffee beans are immersed in water. Due to the difference in concentration, the caffeine transfers from the beans to the water—it is washed and dissolved. The water is replaced during this process, resulting in the transfer of all the caffeine contained in the coffee beans to the water. This process eliminates the caffeine without changing the flavor of the coffee.

RECOMMENDED STORAGE
Store in a cool, dry place.