Almond chocolate sweetened with erythritol, no added sugar 100g

KETOLADA - almond chocolate sweetened with erythritol, no added sugar 100g

Three-ingredient chocolate (cocoa, erythritol, blanched almonds) containing at least 60% cocoa solids. No added sugar. No preservatives, emulsifiers, colorings, or flavorings.
Ketolada is chocolate for people who avoid sugar in their diet and pay special attention to the ingredients contained in the food product.
The name KETOLADA is created for people who use the ketogenic diet, which is one of the many low-sugar diets. Thanks to the sweetener, which is zero-calorie erythritol, it is also tasty for children because it is so sweet that it seems sweetened with sugar, and erythritol does not cause cavities because it is not fermented by bacteria in the mouth. Varied chocolate with a crunchy sprinkle of chopped blanched almonds.

Ingredients :
Cocoa solids, sweetener: erythritol (E968) (40%), cocoa butter, almonds (13%).
Contains min. 60% cocoa.

Nutritional value per 100g:
Energy value: 1842 kJ / 447 kcal
Lipids: 43g < br /> of which saturated fatty acids: 24g
Carbohydrates: 39g
of which sugars: 1g
Protein: 7.3g
Salt: 0.02

< strong> Allergens:
Almonds
May contain traces of gluten, peanuts, other nuts, soy and milk

Storage :
Store in a cool, dry place

Manufacturer:
ADAKA sp. z oo
North 15-19
54-105 Wrocław Poland