Organic goat's milk ricotta cheese 200 g - CA'VERDE

ORGANIC GOAT'S MILK RICOTTA CHEESE 200 g - CA'VERDE (OTTO MARZO)

- perfect for sweet and savory dishes < br /> - no unnecessary thickeners or preservatives
- versatile use in the kitchen
- unique taste of goat's milk

Ricotta cheese is made from goat cheese, unripened cow's or sheep's milk, a compact soft cheese. Originally made from the whey left over from pillow cheeses, it resembles cottage cheese and is the lowest-calorie cheese. It originates from Italy, but has spread throughout the world, and in the United States, it even has its own variety, made from whole milk. This unique product is characterized by a smooth texture, a sweet and sour taste, and a high content of vitamin B12 , which is responsible for energy production in cells and maintaining a normal state. metabolism. Ricotta is versatile in cuisine that resembles Italian dishes. It goes perfectly with both sweet and savory dishes. It can be an ingredient in stuffing, dumplings, a topping for cakes and sweet pastries. It also works very well as a filling for sweet crepes. The uniqueness of the product is ensured by the use of goat's milk for its manufacture.

INGREDIENTS
Goat's milk whey*, salt (*certified organic ingredient) < br />
NUTRITIONAL VALUE IN THE 100g PRODUCT:
Energy value - 740 kJ / 178 kcal
Lipids - 13 g
of which saturated acids - 9.0 g
Carbohydrates - 3.2 g
of which sugars - 3.2 g
Protein - 11 g
Salt - 0.19 g

NET WEIGHT: 200g

RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +0 to +4 degrees Celsius.

Manufacturer - name and address: CA'VERDE BIO SOC.COOP. AGRICOLA, VIA DELLE FOSSE 10, VALLESE DI OPPEANO, VERONA