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Nothing simpler:
ORGANIC GLUTEN-FREE BAKING MIX 500 g - BAUCK HOF
It was created from flour - rich in fiber, which supports the digestive system and is essential for the proper functioning of the body, and B vitamins. The oatmeal mix for rolls is a healthy and high-quality product. The carefully prepared recipe, made from ingredients from controlled crops, allows you to enjoy the natural, rich taste and amazing aroma of freshly baked rolls anytime, whenever you want. Our product does not contain allergenic gluten, artificial colors, flavors, or flavor enhancers. Recommended for anyone for whom a healthy lifestyle is essential. Delicious for breakfast, at work, or at school. The package is enough to bake 10 rolls.
INGREDIENTS
oat flour * (gluten-free) 27%, corn starch*, wholemeal millet flour*, rice flour*, quinoa sourdough powder* (quinoa flour*, rice flour*), tapioca starch*, thickener: xanthan gum, sea salt, raising agent (raising agent: sodium bicarbonate, acidity regulator: potassium tartrate, corn starch*), psyllium husks* (*certified organic ingredient).
ALLERGEN INFORMATION
May contain soy, nuts, sesame seeds. p> < p> NUTRITIONAL VALUE OF THE PRODUCT IN 100 g
Energy value - 1472 kJ / 348 kcal
Lipids - 2.4 g
- of which saturated fatty acids - 0.5 g < br /> Carbohydrates - 72 g
- of which sugars - 0.6 g
Fiber - 4.2 g
Protein - 6.6 g
Salt - 2.1 g
NET WEIGHT: 500 g
INSTRUCTIONS FOR USE
1. Preheat the oven to 220 degrees Celsius with the top and bottom heating function.
2. Mix the mixture with 400 ml of warm water, 2 tablespoons of wine vinegar, 2 tablespoons of oil using a whisk or hand mixer.
3. Shape the dough with wet hands and divide into 10 pieces.
4. Shape the dough pieces into small round buns and sprinkle with toppings of your choice.
5. Then place on a baking sheet covered with parchment paper and press down with a thumb's width to allow it to rise well in the oven.
6. Bake for 35 minutes.
RECOMMENDED STORAGE
Store in a cool, dry place.
Manufacturer - name and address: BAUCK GMBH, DUHENWEITZ 4, 29571 ROSCHE
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