Organic vegetable ravioli with sweet potatoes and pumpkin 180 g - LOTUS

ORGANIC VEGETABLE DUMPLINGS WITH CHICKEN AND PUMPKIN 180 g - LOTUS

Triangular dumplings stuffed with sweet potatoes, pumpkin, paprika, and sesame. Packaged in a protective atmosphere. Ready to eat hot or cold.

INGREDIENTS
Filling: sweet potatoes* (10%), pumpkin* (10%), carrots* (8%), red pepper* (7%), onion* (7%), brown rice*, sesame * (2%), potato flakes*, salt, spices*. Cake: wheat flour *, water, sunflower oil*, salt, spices* (*certified organic ingredient)

Net weight: 180g p>

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Energy value: 833 kJ / 198 kcal
Lipids: 7.2 g
of which saturated fatty acids: 0.9 g
Carbohydrates: 28 g
of which sugars: 3.6 g
Fiber: 2.6 g
Protein: 4.7 g
Salt: 1.2 g

HOW TO USE
1. Fry over medium heat for 8 to 10 minutes in a frying pan with a little fat or in a non-fat coated frying pan.
2. Bake in a preheated oven at 200 degrees Celsius for 6-8 minutes
2. Prepare on the grill or in the microwave with grill function.

ALLERGEN INFORMATION
May contain mustard, soy, almonds, cashews.

< strong> RECOMMENDED STORAGE CONDITIONS
Store at a temperature of +2 to +7 degrees Celsius. Once opened, consume within a few days.

Manufacturer - name and address: ORGANIC VEGGIE FOOD GMBH, HANDWERKERPARK 24, 83093 BAD ENDORF