Organic gluten-free vegan salmon with tofu 150g - Lord of Tofu

VEGAN SALMON WITH ORGANIC GLUTEN-FREE TOFU 150 g - LORD OF TOFU

Made from natural, vegan tofu with meat from LORD OF TOFU are high-quality products made from certified organic ingredients. Characterized by a delicious taste and a pleasant meaty aroma, given with a carefully composed blend of organic spices, they are recommended not only for vegetarians and vegans, but also for people looking for new, unforgettable taste sensations. Tofu is a curd made from soy milk that has undergone a coagulation process, rich, among other things, in B vitamins that support the nervous system, iron necessary for the production of red blood cells, and healthy proteins. Pasteurized product. Vegetable product made from tofu with seaweed.

INGREDIENTS
67% [tofu* (water, soybeans *, kombucha vinegar* (water, sugar*, black tea* and green tea*, kombucha cultures), binder: magnesium chloride)], soy protein*, sunflower oil*, tomato puree*, sea salt, spices*, tamari sauce* (water, soybeans *, sea salt), yeast * flakes, 2% seaweed, onion*, raisins, sultanas*, lemon juice*, smoke (*certified organic ingredient)

NUTRITIONAL VALUE OF THE PRODUCT PER 100 g
Energy value: 850 kJ / 203 kcal
Lipids: 14 g
of which saturated fatty acids: 2.5 g
Carbohydrates: 4.0 g
of which sugars: 3.0 g
Protein: 24 g
Salt: 1.9 g

ALLERGEN INFORMATION
May contain mustard, celery and sesame seeds

HOW TO PREPARE
Fry in oil over medium heat for 5-10 minutes, stirring occasionally.

RECOMMENDED STORAGE CONDITIONS
Store at a maximum of +7 degrees Celsius. Once opened, consume within 3 days.

Manufacturer - name and address: Dörte & Freddy Ulrich GbR - Schopfheimer Str. 25 - 79541 Lörrach - Germany