ORGANIC TAPIOCA (CASSAVA STARCH) (RAW MATERIAL) (25 kg)

INGREDIENTS tapioca (cassava starch)* 100% (*certified organic ingredient) DESCRIPTION Organic tapioca is obtained from cassava root tubers. It has no characteristic taste or odor, so it does not alter the taste of dishes. Recommended for cooking pancakes, bread, cakes and biscuits. It can be added to jellies, custards, puddings, MILK and fruit products. Also perfect as a thickener for soups, sauces and mousses. NUTRITIONAL VALUE IN 100g Energy value - 1507 kJ / 355 kcal Fat - 0.02 g, of which saturates - 0 g Carbohydrates - 88 g, of which sugars - 3.4 g Protein - 0.2 g Salt - 0 g RECOMMENDED STORAGE CONDITIONS Store in a dry and cool place.