INGREDIENTS water, soybeans *, sea salt, salted shochu* (water, rice*, salt, fermented koji), fermented koji (*certified organic ingredient) DESCRIPTION Traditional Japanese fermentation sauce for 9 months. NUTRITIONAL VALUE PER 100 g Energy value - 315 kJ / 74 kcal Lipids - 0.2 g <...

TAMARI SOY SAUCE 50% LESS SALT GLUTEN-FREE ORGANIC 250 ml - LIMA INGREDIENTS water, soybeans *, sea salt 6.7%, alcohol *, acidity regulator: lactic acid, rice vinegar*, Aspergillus oryzae (*certified organic ingredient) NUTRITIONAL VALUE per 100 ml Energy value - 340 kJ / 81...

INGREDIENTS water, soybeans*, wheat*, sea salt, alcohol* (A.oryzae) (*organic ingredients) DESCRIPTION Shoyu sauce has a slight alcoholic aftertaste—this is the result of wheat fermentation. Therefore, it is suitable for longer cooking; it is best added at the end of cooking a meal so that...

Tamari Single ORGANIC soy sauce 150 ml Clearspring DESCRIPTION Tamari soy sauce is made from whole soybeans. It is fermented using traditional methods and aged for 9 months. INGREDIENTS water, SOI* grains (33%), sea salt, shochu* (water, fermented rice*, salt), roasted SOYbeans* (2.5%). NUTRITIONAL...

DESCRIPTION Shoyu ORGANIC Soy Sauce 150 ml Clearspring Premium traditional soy sauce matured in cedar wood. INGREDIENTS water, whole soybeans* (20.6%), wheat grains*, sea salt. * ingredients from certified organic farming NUTRITIONAL VALUE per 100 g energy value (kJ / kcal): 221 kJ /...

Tamari Double Organic Soy Sauce 150 ml Clearspring <div style="text-align: center;"> DESCRIPTION Traditionally made Japanese soy sauce, wheat- and gluten-free. Double strength, cedar-ripened. INGREDIENTS soybeans* (46%), water, sea salt, mirin* (sweet rice*, water, cultivated rice*. *ingredients from certified organic farming. NUTRITIONAL VALUE per 100...

DESCRIPTION ORGANIC TAMARI SOY SAUCE 5 L - HORECA < / strong> Tamari sauce, thanks to its higher protein content and more concentrated flavor, is ideal for longer cooking times. This makes the remaining ingredients in the dish more mellow. Traditionally, tamari is used...

ORGANIC SHOYU SOY SAUCE 5 L - HORECA INGREDIENTS water, soy *, wheat*, alcohol (*certified organic ingredient) DESCRIPTION Shoyu pairs well with pickles, wok dishes, rice, noodles, sushi, sashimi, and stewed vegetables. NUTRITIONAL VALUE PER 100 g Energy value - 238 kJ / 62...

TAMARI SOY SAUCE 50% LESS SALT ORGANIC GLUTEN-FREE 500 ml - LIMA INGREDIENTS water, soybeans *, sea salt 6.7%, alcohol *, acidity regulator: lactic acid, rice vinegar*, Aspergillus oryzae (*certified organic ingredient) NUTRITIONAL VALUE per 100 ml Energy value - 340 kJ / 81...

INGREDIENTS water, soybeans*, sea salt, alcohol*, A. oryzae (* = organic). < p style = "text-align: center;"> DESCRIPTION Tamari sauce, thanks to its higher protein content and more concentrated flavor, is ideal for longer cooking times. This makes the remaining ingredients in the dish...

INGREDIENTS water, soy*, wheat*, sea salt, Koji (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Energy value - 264 kJ / 62 kcal Fat - 0.10 g < br /> of which saturated fat - 0 g Carbohydrates - 6.90 g of which sugars...

INGREDIENTS Water, soybeans*, wheat*, sea salt, koji* (*certified organic ingredient) DESCRIPTION Shoyu sauce has a slight aftertaste—this is the result of wheat fermentation. Therefore, it is suitable for longer cooking times; it is best added at the end of a meal so that the...

INGREDIENTS Water, soybeans*, sea salt, alcohol*, Aspergillus oryzae (*certified organic ingredient) DESCRIPTION Tamari sauce, thanks to its higher protein content and more concentrated flavor, is ideal for longer cooking times. This makes the remaining ingredients in the dish more mellow. Traditionally, tamari is used...

INGREDIENTS water, soybeans *, sea salt (10.3%), alcohol, Aspergillus oryzae (*certified organic ingredient) < strong> DESCRIPTION Suitable for vegans. Traditional Tamari is used to enhance the flavor of stews, soups, pasta, fried vegetables, salad dressings, and pickles. Perfect with vinegar or rice wine, ginger,...

INGREDIENTS Water, soybeans*, sea salt, alcohol*, Aspergillus oryzae (*certified organic ingredient) DESCRIPTION Tamari sauce, thanks to its higher protein content and more concentrated flavor, is ideal for longer cooking times. This makes the remaining ingredients in the dish more mellow. Traditionally, tamari is used...

INGREDIENTS Water, soybeans*, sea salt, koji* (*certified organic ingredient) DESCRIPTION Tamari sauce, thanks to its higher protein content and more concentrated flavor, is ideal for longer cooking times. This makes the remaining ingredients in the dish more mellow. Traditionally, tamari is used to enhance...

INGREDIENTS Water, soy*, wheat*, sea salt, koji (*certified organic ingredient) DESCRIPTION Shoyu sauce has a slight aftertaste—this is the result of wheat fermentation. Therefore, it is suitable for longer cooking times; it is best added at the end of a meal so that the...

INGREDIENTS sugar*, water, tamari (water, SOY*, salt), ginger paste* (ginger*, sugar*), vinegar, corn starch*, garlic*, chili pepper*. (*certified organic ingredient) DESCRIPTION Created on the basis of soy sauce with the addition of warming ginger and aromatic garlic, it pairs well with poultry, pork, vegetables,...

INGREDIENTSwater, SOY* beans, beans*, sea salt, Aspergillus oryzae. (*certified organic ingredient)DESCRIPTIONOur Japanese shoyu in a dispenser bottle combines authenticity and convenience. The bottle is filled with high-quality fermented shoyu sauce from Japan. Thus, with a single gesture, you will add the right amount of...

Tamari soy sauce gluten free ORGANIC 500 ml Clearspring DESCRIPTION Traditionally made Japanese soy sauce, wheat- and gluten-free. Double strength, matured with cedar. INGREDIENTS soy* (46%), water, sea salt, mirin* (sweet rice*, water, rice*).* ingredients from certified organic farming. NUTRITIONAL VALUE per 100 g...