DESCRIPTION You'll love it! Gluten-free mix for baking light bread Preparation method: 1. Pour the mixture into a bowl. 2. Add 500 ml of warm water and mix well. 3. Knead the dough. 4. Put in preheated oven at 30-40 degrees C for 90...

INGREDIENTScocoa butter*, sweetener: erythritol*, tiger nut flour*, coconut flour*, coconut drink powder*, roasted PISTATIONS* 7%, ground and roasted PISTATIONS* 3%, emulsifier: lecithins (from sunflower*), sea salt, orange essential oil* 0.4%. (*certified organic ingredient). Minimum 35% cocoa mass.DESCRIPTIONContains a sweetener. No added sugar, contains natural...

INGREDIENTSagave syrup powder* 24%, rice flour* 23%, MILK powder*, canola oil*, chickpea flour* 8.2%, coconut mousse* 2.4%, cocoa butter*, emulsifier: lecithins (from sunflower)*, coconut oil*, salt, lemon zest oil* 0.2%. (*certified organic ingredient)DESCRIPTIONWaffle cones made from rice and chickpea flour, filled with coconut and...

INGREDIENTS alcohol vinegar*, red peppers*, carrots*, water, raw cane sugar*, 6% habanero peppers*, lemon juice* from concentrated lemon juice*, sea salt, individually concentrated tomato purée*, peperoni peppers*, ground cayenne pepper*, thickener: locust bean gum*. (*certified organic ingredient)DESCRIPTION Our habanero hot sauce is a vegan...

INGREDIENTSapple 80%, raspberries 20%.DESCRIPTIONBob Snail's apple-raspberry jellies are a natural snack full of fruity joy. Made exclusively from apples and raspberries, they are an excellent alternative to traditional sweets. They are perfect as a dessert, a healthy snack for walking, school, kindergarten, or during...

INGREDIENTSalmond flour, coconut flour, sweetener: erythritol, cane arrowroot, leavening powder: sodium bicarbonate, cinnamon, sea salt, cardamom.PREPARATION METHOD1. Pour the contents of the sachet into a bowl, add 200 ml of 30% cream, 1 egg, and mix well. 2) Fry over low heat, with little...

INGREDIENTSpeach (27%), concentrated fruit and vegetable juices and extracts [carob extract, apple extract, concentrated carrot juice, concentrated apple juice, concentrated passion fruit juice], inulin, maltodextrin, gelling agent: pectin.DESCRIPTIONThe FRUPP peach bar was created with younger consumers in mind. A simply delicious fruity snack for...

INGREDIENTSrice flour, water, flax seeds (24.3%), sunflower, rapeseed oil, SEEDS, hemp fibers, nigella (1.4%), Himalayan salt, konjac flour.DESCRIPTIONFlax seed and nigella sticks - a crunchy treat made exclusively from natural ingredients. It is the ideal snack at any time of the day, which not...

INGREDIENTSwater, rice flour, olive oil, sesame seeds, sunflower seeds, flax seeds, hemp seeds 3.5%, hemp fibers 1.7%, Himalayan salt, cayenne pepper 0.6%, konjac flour.DESCRIPTIONSimply delicious and healthy! Discover the extraordinary taste of our finger foods! These crispy fingers are unique thanks to carefully selected...

INGREDIENTSPISTATA Paste 100%.DESCRIPTIONDo you love pistachios in all their forms? Then you are in the right place! This wonderful spread is naturally consumed at breakfast and with homemade pastries, as well as with salads and other refined dishes. It is also delicious straight from...

INGREDIENTSprotein blend 27.8% (SOY protein isolate, FIL and MILK protein concentrate), sugar-free milk chocolate 18% (sweetener: maltitol; cocoa butter, whole MILK powder, cocoa pulp, reduced-fat cocoa powder, emulsifier: lecithins (from sunflower)), sweetener: maltitol; oligofructose (fiber), rapeseed oil, humectant: glycerol; thickener: polydextrose; SOY flakes, coconut...

INGREDIENTS gluten-free oat flakes 45%, sweetener (erythritol), coconut oil, hazelnuts 8%, potato starch, rapeseed oil, raising agent (sodium bicarbonate). DESCRIPTION Made from healthy, gluten-free oat flakes, these biscuits are a delicious snack for everyone. They are ideal to accompany coffee, tea, or a glass...

INGREDIENTS gluten-free oat flakes 45%, sweetener (erythritol), coconut oil, dried pineapple 8%, potato starch, rapeseed oil, raising agent (sodium bicarbonate), natural pineapple flavor. DESCRIPTION Made from healthy, gluten-free oat flakes, these biscuits are a delicious snack for everyone. They are ideal to accompany coffee,...

INGREDIENTStomato purée*, tomatoes* 35%, carrots*, mascarpone cheese* 6%, rapeseed oil*, rock salt, potato starch*, concentrated lemon juice*. (*certified organic ingredient)DESCRIPTIONReady-to-use tomato sauce. Suitable for pasta dishes, pizza, ciabatta bread, or as a base for your own imaginative sauce creations.Suitable for vegetarians.PREPARATION METHODHeat in a...

INGREDIENTS Eggs, corn starch, sweetener: maltitol, gluten-free PSU starch, rice starch, emulsifiers: fatty acid esters and polyglycerols, mono- and diglycerides of fatty acids; gluten-free leavening powder (acidity regulator: diphosphates, leavening powder: sodium carbonates, potato starch, corn starch), thickener: sodium carboxymethylcellulose, cellulose gum.DESCRIPTIONContains naturally occurring...

INGREDIENTSfreeze-dried mangoes.DESCRIPTIONIdeal for immediate consumption after opening the package or as an enriching additive for desserts, cakes, yogurts, and drinks.To produce 100 g of freeze-dried mango, 0.5 kg of fresh mango was used.Freeze-drying is a drying method that preserves products without altering their properties....

INGREDIENTS corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed MILK powder, CHEESE powder (from MILK), emulsifier: lecithins (from sunflower), natural cherry flavor, coloring: carmine, salt. NUTRITIONAL VALUE per 100 gEnergy value: 2229 kJ/533 kcalFat: 31 gof which saturated fatty acids: 14 gCarbohydrates: 58...

Gluten-free corn noodles as a starter are the ideal choice for those who appreciate tasty dishes but need to avoid gluten. Made from organic corn, these pasta not only attract with their gluten-free composition but also with their unique shape, which is perfect for...

GLUTEN-FREE CORN NOODLES Corn noodles are distinguished by their unusual flavor, which allows them to be successfully combined with a wide variety of ingredients. Since they do not contain gluten, people with gluten intolerance can include them in their diet. INGREDIENTSorganic corn flour. PREPARATION...

Organic gluten-free chickpea pasta is a healthy and tasty alternative to traditional pasta that will satisfy not only those following a gluten-free diet but also those who appreciate healthy and nutritious meals.Chickpea penne is not only synonymous with exceptional taste but also with natural...