INGREDIENTSwater, corn starch, natural sourdough: water, rice flour, buckwheat flour, rice flour, inverted sugar syrup, apple fiber, rice starch, rapeseed oil, SOY protein, sugar, thickener: hydroxypropylmethylcellulose, yeast, salt, pea fiber. DESCRIPTIONReady-to-eat product. Packaged under protective atmosphere. NUTRITIONAL VALUE PER 100 gEnergy value: 1100 kJ/261...

DESCRIPTION PASTA (BROWN RICE) FARM ORGANIC GLUTEN-FREE 250 g - DALLA COSTA Product intended for children over 3 years old INGREDIENTS brown rice flour* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g < / strong> Energy value: 1533 kJ / 362 kcal Fat: 2.7...

INGREDIENTScocoa pulp*, cocoa butter*. (*certified organic ingredient)DESCRIPTIONGet rid of the unnecessary with 100% organic cocoa - goodness in its purest form. A new chocolate experience.NUTRITIONAL VALUE PER 100 g Energy value: 2794 kJ / 673 kcal Fat: 56 g of which saturated fatty acids:...

Gluten-free croissant 4 pieces 220 g Schar Gluten-free croissants are specially designed for people with gluten intolerance. They are delicious snacks made from gluten-free rice flour and corn starch and filled with a delicious fruit filling. Croissants are exceptionally tasty croissants, and their first...

INGREDIENTSprotein blend 27.8% (SOY protein isolate, FIL and MILK protein concentrate), milk chocolate with sweetener 18% [sweetener: maltitol; cocoa butter, whole MILK powder, cocoa pulp, reduced-fat cocoa powder, emulsifier: lecithins (from sunflower)], sweetener: maltitol; oligofructose (fiber), rapeseed oil, humectant: glycerol; thickener: polydextrose; cocoa rice...

INGREDIENTSwhite rice flour, tapioca, gluten-free PURE flour, guar gum (thickener), sea salt.DESCRIPTIONGluten-free dumpling mix. No added sugar, contains natural sugars.PREPARATION METHOD1. Pour the mix into a bowl. Add 30 ml (3 tablespoons) of oil. Gradually add 400 ml (about 80℃) of hot water, kneading...

DESCRIPTION Gluten-free TEFF flour. STRONG INGREDIENTS> Teff 100% flour. Nutritional value per 100g of product: Energy value 1398 kJ / 334 kcal Lipids: 2.1 g of which saturated fatty acids: 0.7 g Carbohydrates: 65 g of which sugars: 5.6 g Fiber: 7.9 g Protein...

Torras Dark & ​​Orange Bitter Chocolate 0% Sugar Gluten Free 75g Chocolate is a confectionery product in its most basic form consisting of cocoa liquor and cocoa butter or another vegetable fat. This exceptionally tasty sweetness comes from the traditional Mayan drink called Xococalit,...

Gluten-free cocoa cake. Ideal for coffee or tea. INGREDIENTS: EGGS, sugar, sunflower oil, rice flour, corn starch, humectant: sorbitol; corn flour, cocoa powder 1.7%, rice starch, emulsifier: mono- and diglycerides of fatty acids; raising agents: disodium diphosphate, sodium bicarbonate; thickener: xanthan gum, locust bean...

INGREDIENTSkonjac flour (74%), tapioca starch, water.DESCRIPTIONDry konjac noodles are an excellent choice for pasta lovers looking to reduce the calorie count in their diet. Dry konjac noodles contain no sugar, fat, gluten, or other allergens, making them ideal for people with various dietary needs....

Gluten-free hamburger buns. Suitable for vegetarians and vegans. 4 rolls per pack. INGREDIENTS: sourdough (rice flour, water) 25%, water, rice starch, corn starch, millet flour, vegetable fiber (psyllium), sugar, thickener: hydroxypropylmethylcellulose; lupin protein, sunflower oil, yeast, salt, emulsifier: mono- and diglycerides of fatty acids;...

Ciabatta 200g Schar gluten-free pastry bread <div style="text-align: center;"> DESCRIPTION Gluten-free ciabatta for later baking. INGREDIENTS < water, corn starch, corn flour, vegetable fiber, yeast, rice flour, dextrose, soy protein isolate, vegetable oil, thickener: hydroxypropyl methylcellulose; salt, acidity regulator: tartaric acid, citric acid NUTRITIONAL...

Mini baguettes gluten-free baking baguettes 150 g Schar INGREDIENTS water, corn starch, sourdough (rice flour, water), rice flour, vegetable fibers, rice syrup, rice starch, unhardened vegetable fat, yeast, soy protein isolate, sugar, thickener: hydroxypropyl methylcellulose, salt < br /> NUTRITIONAL VALUE PER 100 g...

PRO NATURE No-cook millet flakes 250g p > Gluten-free provide valuable B vitamins and minerals are a valuable source of protein in a vegetarian or vegan diet are a good source of energy Pro Natura Millet Flakes . Millet flakes are made from hulled...

Dark Chocolate with Coffee Black & Coffee 0% Sugar Gluten Free 75g Torras Chocolate is a confectionery product in its most basic form consisting of cocoa liquor and cocoa butter or another vegetable fat. This exceptionally tasty sweetness comes from the traditional Mayan drink...

DESCRIPTION ORGANIC MACCHERONI WHITE RICE PASTAS FREE LUTENON 250 g - DALLA COSTA INGREDIENTS Rice flour * (*certified organic ingredient) < p style = "text-align: center;"> NUTRITIONAL VALUE PER 100 g Energy value: 1527 kJ / 360 kcal Lipids: 1.1 g of which saturated...

Gluten-free pasta (with sorghum) ORGANIC 250 g - BARTOLINI Gluten-free pasta made with 100% organic ingredients, ideal for people with gluten intolerance. Perfect for sauces and salads. INGREDIENTS 100% organic sorghum flour (gluten-free). PREPARATION METHOD Cook in boiling water (over medium heat) for 8-9...

Sam Mills Corn Noodles Slanted Tube is certified gluten-free, meaning it has a crossed-out ear. This sign means the pasta is intended for people on a gluten-free diet and for those who care about their health and fitness. Corn noodles are recommended for athletes...

INGREDIENTSorganic buckwheat bran. DESCRIPTIONBran is the finely ground husk separated from the grain with part of the endosperm.Buckwheat bran is high in fiber and is also a good source of protein. It can be added to flour for making cakes, breakfast oatmeal, pancakes, or...

Gluten-free krajanka (filini) rice noodles are a unique option for taste and health enthusiasts. Made from organic ingredients, these rice noodles are an excellent choice for people with gluten intolerance, as well as those who appreciate organic products.Krajanka, or filini, are thin, delicate, and...